Gastrointestinal (GI) cancer may be a term for the group of cancers that affect the digestive system. This consists of cancers of the oesophagus, gallbladder, liver, pancreas, stomach, small intestine, bowel (large intestine or colon and rectum), and anus.
GI cancers do not differentiate between men and women.
Our scientific trials are designed to discover better treatments.
Gastrointestinal (GI) cancer may be a term for the group of cancers affect the digestive system. This consists of the cancers listed within the list below.
- Oesophageal Cancer
- Liver Cancer
- Stomach Cancer
- Gallbladder & Biliary Tract Cancer
- Pancreatic Cancer
- Gastro-Intestinal Stromal Tumour (GIST)
- Neuroendocrine Tumours (NETs)
- Colorectal Cancer
- Small Bowel Cancer
- Anal Cancer
Treatment for GI cancer will be subject to on the kind of cancer, the stage or its development and other health factors. Treatment usually incorporates surgery, chemotherapy and radiation therapy.
Causes and Risk Factors
We do not know the reason for several kinds of gastrointestinal cancer, however, danger factors for gastrointestinal cancer change among the various types. They consist of:
- Excessive alcohol consumption
- Increasing age
- Diet high in animal fat
- A diet holding high amounts of salted, cured, or poorly preserved foods
- Chronic pancreatitis
Symptoms of gastrointestinal cancer differ, conditional on the kind of cancer. Symptoms may consist of:
- Abdominal pain, tenderness, or discomfort
- Change in bowel habits, like occurrence or consistency or shape
- Rectal bleeding or blood in the stool
- Loss of appetite
- Unintentional weight loss
These are the mutual symptoms of gastrointestinal cancer; however, more symptoms tell exactly to each kind.
Each category of GI cancer has its risk issues that we could be ready to avoid, lessening the probability of developing cancer. Because some kinds of gastrointestinal have common risk factors, there are some general lifestyle changes we can make to decrease our risk.